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lexmark scanner manualThe information can be found on the rating plate. You must read the instructions prior to installing and using the appliance and Langdale C50GLB C50GLK. Something Wrong With Your Cooker. Technical Characteristics Electronic timer. This guarantee is only applicable if the appliance has been installed in accordance with the installation instructions detailed in this booklet. To help make best use of your cooking equipment, please read this booklet carefully. The cooker is designed specifically for domestic use and responsibility will not be accepted for use in any other installation. In the UK, CORGI registered installers undertake to work to safe and satisfactory standards. Before moving your cooker check that it is cool, and switch off at the cooker control unit. Movement of your cooker is most easily achieved by lifting the front as follows: Open the grill door sufficiently to allow a comfortable grip on the underside front edge of the oven roof, avoiding any grill elements. During installation of this product it is essential to fit an approved gas tap to isolate the supply from the appliance for the convenience of any subsequent removal or servicing. Connection of the appliance to the gas mains or liquid gas must be carried out according to the prescribed regulation in force, and only after it is ascertained that it is adaptable to the type of gas to be used. The cable must be routed away from the rear vents. Should you require it, you may use a longer cable, however, you must ensure that the cable supplied with the appliance is replaced by one of the same specifications in accordance with current standards and legislation. Always Remove all packing from inside the oven and grill compartments before switching on for the first time. Understand the controls prior to using the appliance. Never leave children unsupervised where a cooking appliance is installed as all surfaces will be hot during and after its use.http://ecohouse-lab.com/userfiles/field-manual-m240b-machine-gun.xml
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Do not allow children or persons who are not familiar with the appliance to use it, without supervision. Push in and turn the control knob clockwise to the large flame symbol. Continue to push in the control knob for at least a further 5 seconds after the gas has lit, to allow time for the safety device to operate. Two shelves enable full use of the temperatures inside the oven. Each shelf has a safety stop to prevent if from being pulled out too far when attending to food. You may wish to alter the setting to give a result more to your satisfaction. When a different setting to that shown below is given in a recipe, the recipe instructions should be followed. Extra care should be taken when warming bone china, as it may be damaged in a hot oven. DO NOT place food or plates directly on the oven floor as this could damage both the oven lining and the plates which are being warmed. Wipe out the Grill compartment, use a fine steel wool soap pad to remove stubborn stains from the grill runners and the floor of the compartment. Problem Ignition does not work Top Cavity Hob Top Oven or Grill will not stay lit when the control knob is released Control Panel Oven Temperature seems too. To set Note: This may be set while the oven is switched off or while it is switched on. Read these instructions before installing or using the appliance and retain them for future reference. Your new cooker is guaranteed and will give lasting service. The guarantee is only applicable if the cooker has been installed in accordance with the Installation Instructions. The cooker is designed specifically for domestic use and responsibility will not be accepted for use in any other installation. ALWAYS check that all controls on the cooker are turned off after use. ALWAYS stand back when opening an oven door to allow heat to disperse. NEVER allow anyone to sit or stand on any part of the cooker. NEVER store items that children may attempt to reach above the cooker.http://iksez.com/v1/PSR/userfiles/first-alert-ready-guard-installation-manual.xml Glass Lid (C60DTF only) Gas Burner (all models) Gas Burner (all models) Gas Burner (all models) - Gas Wok Burner (C60DPF) - Gas Burner (C60DTF) Timer Model number and. Main Oven Oven Control Control Grill Gas Hob Controls Control Timer Gas Hob Controls Push in and turn the control knob anti-clockwise to the large flame symbol. Continue to push in the control until the sparks light the gas. This system is particularly suitable for roasting and baking on one shelf only. Variable Grilling (Top Oven) - the oven can also be used for conventional grilling with a full or half width fully controllable grill. You must ensure you have done this before attempting to use the automatic cooking feature. AUTOMATIC COOKING The main oven can be controlled automatically. After a few seconds the 'bell' symbol will stop flashing and the time will count down. At the end of the set cooking duration, 'End' will show in the display and an audible tone will be heard for a few seconds. Turn the main oven control to 'O', the OFF position to switch the oven off. The display will revert back to the time of day. Your cooker is not fitted with a conventional type of grill. The solar plus grill is designed to reduce your grilling times. It is quicker because it takes less time to warm up from cold. Cooking Comments from base of oven Time Toasting of Bread 1 min. 3 or 2 Maximum 3-5 minutes. Products Grill pan and grid.It is ideal for the slow cooking of cheaper cuts of meat in casseroles etc.See cooking charts for temperatures and shelf positioning. Wipe over with a soft cloth wrung out in warm water and dry with a soft clean cloth. You can use mild non abrasive cleaners but always read the manufacturer's instructions first. Do not use scouring pads, or abrasive powder, which will scratch the glass. Ensure that the glass panel is not subjected to any sharp mechanical blows.http://dev.pb-adcon.de/node/21760 PROBLEM CHECK Burner will not light: If all burners fail to ignite: Check that sparks appear at the burners; a clicking noise should be heard. The adjustment conditions for this appliance are stated on the data badge which is fitted on the back panel. This appliance is not designed to be connected to a combustion products evacuation device. This requires a minimum distance of 600mm between cupboard units of hotplate height. When installing next to a tall cupboard, partition or wall, for a minimum distance of 400mm above hotplate level, allow a side clearance of at least 65mm. CONNECTING TO GAS SUPPLY Connection to the cooker should be made with an approved appliance flexible connection to BS 669. A length of 0.9 to 1.25m is recommended. The supply pressure can be checked at one of the hotplate burner injectors. Check that the hotplate burners ignite correctly and burn with a steady flame. Check for a steady flame at the low setting. Simply call our Cannon Service Hotline on 08448 224 224 (ROI 0818 313 413) for telephone assistance, or, where necessary, to arrange for an engineer to call. Essential Contact Information Cannon Service We are the largest service team in the country offering you access to 400 skilled telephone advisors and 1000 fully qualified engineers on call to ensure you receive fast, reliable, local service. The data badge is fitted on the rear panel. Read these instructions before installing or using the appliance and retain them for future reference. Part No. 195050411.00 Next. Read t h ese instructions b e f ore installin g or usin g t h e a pp liance and retain t h e m f or f uture re f erence. 1 2 3.. 40 Summary of content (40 pages) PAGE 1 CARRICK C60GCIS C60GCIW C60GCIK C60LCIS C60LCIW C60LCIK Use and Installation Instructions This appliance must be installed in accordance with the regulations in force and only used in a well ventilated space. Read these instructions before installing or using the appliance and retain them for future reference. PAGE 2 CONTENTS PAGE Introduction 3 For Your Safety 4 Features 6 Control Panel 7 Automatic Cooking 8 Oven Timer Operation 9 Hotplate 14 Grill 16 Main Oven 18 Main Oven Cooking Chart 20 The ?Slow Cook? Setting 22 Top Oven 23 Top Oven Cooking Chart 24 Care and Cleaning 26 Something wrong with your Cooker? 28 Installation Instructions 30 Guarantee Information 35 Service Information 36 2 PAGE 3 INTRODUCTION To help you make the best use of your cooker, PLEASE READ THIS BOOKLET CAREFULLY. Your new cooker is guaranteed and will give lasting service. The cooker is designed specifically for domestic use and responsibility will not be accepted for use in any other installation. When first using the cooker ensure that the room is well ventilated (e.g. PAGE 4 FOR YOUR SAFETY Please read the precautions below before using your cooker. ALWAYS... ALWAYS make sure you understand the controls before using the cooker. ALWAYS check that all controls on the cooker are turned off after use. ALWAYS stand back when opening an oven door to allow heat to disperse. ALWAYS use dry, good quality oven gloves when removing items from the ovens. PAGE 5 FOR YOUR SAFETY NEVER... NEVER leave children unsupervised where the cooker is installed as all surfaces will get hot during and after use. NEVER allow anyone to sit or stand on any part of the cooker. NEVER store items that children may attempt to reach above the cooker. NEVER heat up unopened food containers as pressure can build up causing the container to burst. PAGE 8 AUTOMATIC COOKING The oven timer offers you the following features: 1. Time of Day 2. Automatic Cooking 3. Minute Minder AUTOMATIC COOKING The main oven can be controlled automatically. GUIDANCE ON AUTOMATIC COOKING 1. Select foods which will take the same time to cook. 2. Set the oven timer so that the food has just finished or is just about to finish cooking on your return to the oven. This will ensure the food has not cooled down and does not require reheating before serving. 3. PAGE 9 OVEN TIMER OPERATION A U T O. 0 00. 0 00. 0 00 CLOCKFACE The timer incorporates a 24 hour clock. Ensure the correct time of day is always set, before using your cooker. SYMBOLS A 'bell' symbol will light up when you select a Minute Minder Period and will remain lit for the period set. At the end of the Minute Minder Period, the timer will emit an audible tone and the 'bell' symbol will disappear. PAGE 10 OVEN TIMER OPERATION SETTING THE TIME OF DAY A U T O. 0 00 Step 1 Make sure all oven controls are turned Off. Step 2 Check the electricity supply to the cooker is turned on. PAGE 11 OVEN TIMER OPERATION AUTO COOKING PROGRAMMES There are two Auto Cooking programmes that can be selected using your timer:- (a) To set the timer to switch the oven(s) On and Off Automatically (b) To set timer to switch on immediately and OFF automatically after a set cook period.PAGE 12 OVEN TIMER OPERATION Note 1 When cooking automatically the Cook Period can be checked at any time by simply pressing the Cook Period button. When cooking automatically the End Time can be checked at any time by simply pressing the End Time button. Note 2 b) TO SET TIMER TO SWITCH ON IMMEDIATELY AND OFF AUTOMATICALLY AFTER A SET COOK PERIOD Step 1 Step 2 Step 3 Check that the correct time of day is set, if not follow instructions for setting the time of day. PAGE 13 OVEN TIMER OPERATION TO CANCEL AN AUTO COOKING PROGRAMME BEFORE THE COOK PERIOD HAS FINISHED. Step 1. 1 5 00 Turn the oven control to the OFF position. The 'Auto' symbol will go out. Note 1 When cooking automatically the Cook Period can be checked at any time by simply pressing the Cook Period button. OTHER NOTES ON TIMER OPERATION 1. PAGE 14 HOTPLATE The hotplate lid is fitted with a safety device which cuts off the gas supply to the hotplate burners unless the lid is fully open. Do not use the safety device as a means of controlling the hotplate burners. The hotplate has two high speed burners and two simmering burners which will accommodate pans between 100mm (4?) and 240mm (9 ??) diameter. All pans should be positioned centrally over the burners. TO USE THE HOTPLATE 1. PAGE 15 HOTPLATE SAFETY REQUIREMENTS FOR DEEP FAT FRYING 1. Never fill chip pans more than one third full with oil or fat. 2. Never leave oil or fat unattended during the heating or cooling period. 3. Never heat fat or fry with a lid on the pan. 4. Always dry food thoroughly before frying, and lower it slowly into the hot oil or fat. Frozen foods in particular will cause frothing and spitting if added too quickly. 5. Always keep the outside of the pan clean and free from streaks of oil or fat.Each time the grill is used, the safety device has to be activated by pushing and holding in the control knob for 3 seconds after the gas has lit. A gentle flow of air will be blown from underneath the control panel when the grill or top oven is in use. Continue to push in the control knob for a further 3 seconds after the gas has lit, to allow time for the safety device to operate. PAGE 18 MAIN OVEN The main oven is fitted with a safety device that re-lights the burner if the flame has been extinguished for any reason and another safety device that reduces the gas flow to a safe level if, for any reason, the burner fails to light. The oven has different heat zones - the thermostat settings refer to the temperature on the middle shelf position; above this shelf it is hotter and below it is cooler. PAGE 19 MAIN OVEN COLD START COOKING Anything requiring long slow cooking such as casseroles and rich fruit cakes can be put into a cold oven. Satisfactory results can also be obtained with creamed mixture, rich pastries or yeast mixtures, but for perfection we recommend preheating the oven for about 15 minutes at the gas mark you require for cooking. ROASTING OF LARGE POULTRY The maximum weight of poultry that can be accommodated is 11.5kg (25 lbs) of suitable shape. PAGE 20 MAIN OVEN COOKING CHART The following times and setting are for guidance only. You may wish to alter the setting to give a result more to your satisfaction. When a different setting to that shown below is given in a recipe, the recipe instructions should be followed. Allow 15 minutes preheat for best results. Always turn the thermostat knob to Mark 9 first, before turning back to the required Gas Mark. Shelf position 1 is the highest. Food Gas Mark Shelf Approx. PAGE 21 MAIN OVEN COOKING CHART Gas Mark Food Shelf Approx. USING THE 'SLOW COOK' SETTING FOR SLOW COOKING 1. All dishes cooked by the 'Slow Cook' setting should be cooked for a minimum 6 hours. They will 'hold' at this setting for a further hour but marked deterioration in appearance will be noticed in some cases. 2. Joints of meat and poultry should be cooked at Mk. PAGE 23 TOP OVEN The top oven can be used to cook small quantities of food or used in conjunction with the main oven to provide additional cooking space. The top oven is fitted with a safety device that will cut off the gas supply to the burner if the flame is extinguished for any reason. Each time the top oven is used, the safety device has to be activated by pushing and holding in the control knob for 3 seconds after the gas has lit. PAGE 24 TOP OVEN COOKING CHART The following times and setting are for guidance only. Always turn the thermostat knob to Mark 8 first, before turning back to the required Gas Mark. PAGE 25 TOP OVEN COOKING CHART Food Gas Mark Shelf Approx. Swiss Roll (3 egg quantity) 6 2 10 - 12 mins.Do not use rough abrasive material or sharp metal scrapers as these could scratch the surface and cause the glass to crack. ! The accessories can be washed like everyday crockery (even in your dishwasher). ! Switch off the electricity supply and allow to cool before cleaning the cooker. PAGE 27 CARE AND CLEANING COOKER FINISH CLEANING METHOD Vitreous Enamel Door inner panels, pan supports, burner caps, roasting dish, grill pan, main oven base, inside of grill compartment. Cloth wrung out in warm soapy water. Stubborn stains can be removed with a cream paste, liquid cleaner or by rubbing with fine steel wool soap pads. Check that the cleaning agent is approved by the Vitreous Enamel Association. Paint Side panels. Wash with a cloth wrung out in warm soapy water only.If not; Check that the electricity supply is turned on. If the electricity supply has failed, all burners can be lit by a match. This is normal and should cease after a short period. Oven cooks too fast or too slow. Check that the oven temperature and shelf positions are as recommended in the Oven Cooking Charts. However, it may be necessary to increase or decrease the recommended setting slightly to suit your taste. PAGE 30 INSTALLATION INSTRUCTIONS Prior to installation, ensure that the local distribution conditions (nature of the gas and gas pressure) and the adjustment conditions are compatible. The adjustment conditions for this appliance are stated on the data badge which is fitted on the back panel. This appliance is not designed to be connected to a combustion products evacuation device. It must be installed and connected in accordance with current installation regulations. This requires a minimum distance of 600mm between cupboard units of hotplate height. When installing next to a tall cupboard, partition or wall, for a minimum distance of 400mm above hotplate level, allow a side clearance of at least 65mm. The diagram below illustrates the minimum clearance between the cooker and adjacent walls, cupboards etc. PAGE 33 INSTALLATION INSTRUCTIONS UNPACKING THE COOKER Unpack the components from inside the grill and oven. PAGE 34 INSTALLATION INSTRUCTIONS STABILITY CHAIN A hole in the gas inlet valve bracket can be used to engage a stability chain. 300 670 CONNECTING TO GAS SUPPLY Connection to the cooker should be made with an approved appliance flexible connection to BS 669. A length of 0.9 to 1.25m is recommended. The length of hose chosen should be such that when the cooker is in situ, the hose does not touch the floor.The mains lead should be routed such that it cannot touch hot parts of the cooker i.e. the back panel above a height of 650mm from the floor. PAGE 36 INSTALLATION INSTRUCTIONS INSTALLATION AND OPERATIONAL CHECKS After installation, check for gas soundness. The supply pressure can be checked at the front left hotplate burner injector. Fit the hotplate burner bodies and caps, pan supports and shelf shield(s). Referring to the instructions for use where necessary, 1. Check that the hotplate burners ignite and cross-light to all ports. Check for a steady flame on the low setting. 2. PAGE 37 PAGE 38 PAGE 39 Guarantee 12 months Parts and Labour Guarantee Your appliance has the benefit of our manufacturer's guarantee, which covers the cost of breakdown repairs for twelve months from the date of purchase. This gives you the reassurance that if, within that time, your appliance is proven to be defective because of either workmanship or materials, we will, at our discretion, either repair or replace the appliance at no cost to you. Essential Contact Information Cannon Service We are the largest service team in the country offering you access to 400 skilled telephone advisors and 1000 fully qualified engineers on call to ensure you receive fast, reliable, local service. If you have misplaced a manual there is no need to worry. You can download a manual by simply entering your model number in the box below.See our useful Model Finder guide. Or did it not solve your problem. Would you prefer to speak to us.Saturday and Sunday: 9am - 5pm. Using the online preview, you can quickly view the contents and go to the page where you will find the solution to your problem with Cannon HARROGATE C60DH. To start viewing the user manual Cannon HARROGATE C60DH on full screen, use the button Fullscreen. However, if you do not want to take up too much of your disk space, you can always download it in the future from ManualsBase. The option to print the manual has also been provided, and you can use it by clicking the link above - Print the manual. You do not have to print the entire manual Cannon HARROGATE C60DH but the selected pages only. paper. If you want to quickly view the content of pages found on the following pages of the manual, you can use them. Your new cooker is guaranteed and will give lasting service. When first using the cooker ensure that the room is well ventilated (e.g. open a window or use an eALWAYS check that all controls on the cooker are turned off after use. ALWAYS use dry, good quality oven gloves when removing items from the ovens.NEVER allow anyone to sit or stand on any part of the cooker. NEVER store chemicals, food stuffs, pressurised containers in or on the cooker, or in cabinets immediately above or next to tGUIDANCE ON AUTOMATIC COOKING 1. Select foods which will take the same time to cook. 2. Set the oven timer so that the food has just finished or is just about to finish cooking on your return to the oven. This will ensure the food has not cooled down and does not require reheating before serving. 3. Food shoEnsure the correct time of day is always set, before using your cooker.Step 2 Check the electricity supply to the cooker is turned on. Step 3 When switched on the display will show 0.00 and the Auto symbol, flashing intermittently. Step 6 Release all the buttons simultaneStep 1 Check that the correct time of day isNote 2 When cooking automatically the End Time can be checked at any time by simply pressing the End Time button.Step 2 Place food onto the correct shelf position Step 2 Press the Manual button to return the oven(s) to “Manual” operation. OTHER NOTES ON TIMER OPERATION 1. When cooking Automatically the Cook Period can be checked at any time simply by pressing Do not use the safety device as a means of controlling the hotplate burners. All pans should be positioned centrally over the burners. TO USE THE HOTPLATE 1. Remove any items or spillage from the top of the lid and Frozen foods in particular will cause frothing and spitting if added too quickly. 5. Always keep the outside of the pan clean and free from streaks of oil or fat. HOW TO DTurning the control knob clockwise will switch on the full width and turning anti-clockwise will switch on just the left half. A gentle flow of air will be blown from underneath the control panel when It will then switch off and on during cooking as the thermostat maintains the temperature. Each shelf has a safety stop to prevent it from being pulled out too far when attending to food. Shelves are removed by pulling them out to the stop and then lifting at the front to withdraw. The oven cooking charts are a guide only, giving approximate cooking temperatures and times. To suit personTemperatures recommended in this chart refer to cakes made with block margarine only. 16 Top Oven Cooking Fan Oven Cooking Baking Pre- Temperature Position in Pre- Temperature Food Time in mins.Clean the cooker regularly and wipe up spills soon after they occur to prevent them from becoming burnt on. Never use biological washing powder, caustic cleaners, harsh abrasives, scouring pads, steam cleaners, aerosol cleaners or oven chemical cleaners of any kind. If it is necessary to remove the cooker for cleaning, ensure that it is cool and beware that it is heavy (approximately 70 kg 155 lbsStubborn Vitreous Enamel stains can be removed with a cream paste, Hotplate, pan supports, liquid cleaner or by rubbing with fine steel wool burner caps, roasting dish, soap pads.Paint Wash with a cloth wrung out in warm soapy water Control panel (trim), side only. With a total of 83litres cooking capacity split between 2 gas ovens. The main oven is large and zoned, allowing you to cook different dishes at the same time and is controlled by a fully programmable electronic timer and includes a slow cook setting, which is great for cooking casseroles and stews. The top oven provides both additional cooking capacity and includes a large, powerful gas grill with variable temperature settings, which can also be used to put the finishing touches to your dishes. There are 4-burner hobs with a toughened glass lid when cooker not in use. It also includes 2 different burner sizes, automatic ignition, and flame-failure gas cut-off devices for great flexibility, convenience and safety. You can easily check on your cooking's progress, thanks to the see-through extruded glass doors and lights in both ovens and it is easy to maintain too thanks to its heat-clean oven liners. Catalytic liners work using the heat of the oven to break down grease and fat, so you can spend more time cooking and less time cleaning. If you continue browsing the site, you agree to the use of cookies on this website. See our User Agreement and Privacy Policy.If you continue browsing the site, you agree to the use of cookies on this website. See our Privacy Policy and User Agreement for details.You can change your ad preferences anytime. Get cannon climatic gas fire manual PDF file for free from our online library. PDF file: cannon climatic gas fire manual Page: 1You may check out the contentDescription until the Glossary page. This particular CANNON CLIMATIC GAS FIRE MANUAL PDF file isIf you're intriguing in different topic and area of interest, you can check out our vast array of our eBook listingIf you didn't find what are you looking for, possibly looking for an alternative sources for CANNON CLIMATIC. GAS FIRE MANUAL can help, please use the related PDF on the bottom. 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To get started finding Cannon Cooker Manual Download, you are right to find our website which has a comprehensive collection of manuals listed. Our library is the biggest of these that have literally hundreds of thousands of different products represented. I get my most wanted eBook Many thanks If there is a survey it only takes 5 minutes, try any survey which works for you. We made the world's first range cooker in 1830 on the very same site in Royal Leamington Spa where we continue to design and manufacture all our 90,100 and 110 cm range cookers. Our range cookers are at the heart of more homes than any other, helping to create memorable family moments. As Britain's No.1 cooker manufacturer, we're a pivotal part of everyday life. Rangemaster cookers are really the essential ingredient to a perfect kitchen. We need to continue to support you, our customers but ensure we do so safely for everyone. We are constantly monitoring and reviewing our operations to prioritise the health and safety of our colleagues, partners, customers and their families whilst at the same time ensuring we continue to deliver great service as the spread of coronavirus (COVID-19) continues.If you already have an appointment booked, please cancel or rebook by clicking here and entering your surname, postcode and either your plan number or booking reference.All rights reserved. How can we help you. Central Planning South Planning North Planning SSR Team Pre Order (POP) Multibrand Team Emit Helpdesk Go back How can we help you. The Sponsored Listings displayed above are served automatically by a third party. Neither the service provider nor the domain owner maintain any relationship with the advertisers. In case of trademark issues please contact the domain owner directly (contact information can be found in whois). You're investing in a service and after sales commitment that is second to none. Our service and our standards are consistently high, so we never outsource our aftercare to third parties. Instead, we employ our own customer service team and specialist engineers who undertake regular training to ensure you receive the best possible service. OAKLEY 10510G Kitchen Appliances pdf manual download. Also for: Oakley 10515g, Oakley 10518g, Oakley 10512g. Two shelves enable full use of the temperatures inside the oven. Each shelf has a safety stop to prevent if from being pulled out too far when attending to food. Shelves are removed from the oven by pulling them out to the stop and then lifting them at the front to withdraw. The baking dish and grill pan without the handle can be used in the oven. The maximum size of baking tray that should be used is 300mm x 330mm (12” x 13”). TO USE THE OVEN 1.