indesit built in electric oven manual
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indesit built in electric oven manualWe need to continue to support you, our customers but ensure we do so safely for everyone. We are constantly monitoring and reviewing our operations to prioritise the health and safety of our colleagues, partners, customers and their families whilst at the same time ensuring we continue to deliver great service as the spread of coronavirus (COVID-19) continues.If you already have an appointment booked, please cancel or rebook by clicking here and entering your surname, postcode and either your plan number or booking reference.All rights reserved. How can we help you. Central Planning South Planning North Planning SSR Team Pre Order (POP) Multibrand Team Emit Helpdesk Go back How can we help you. Discover everything Scribd has to offer, including books and audiobooks from major publishers. Start Free Trial Cancel anytime. Report this Document Download Now Save Save Indesit Oven Manual For Later 50 (2) 50 found this document useful (2 votes) 3K views 40 pages Indesit Oven Manual Uploaded by flarn Description: Just some manual Full description Save Save Indesit Oven Manual For Later 50 50 found this document useful, Mark this document as useful 50 50 found this document not useful, Mark this document as not useful Embed Share Print Download Now Jump to Page You are on page 1 of 40 Search inside document Browse Books Site Directory Site Language: English Change Language English Change Language. This odour is due to temporary finish on oven liners and elements and also any moisture absorbed by the insulation. Always stand back when opening an oven door to allow any build up of steam or heat to disperse.Never store items above the appliance that children may attempt to reach. Never remove the oven shelves whilst the oven is hot. Never heat up unopened food containers as pressure can build up causing the container to burst. Note: It is advisable to check that all oven controls have been switched off when you have MAIN OVEN TEMPERATURE AND FUNCTION CONTROL.http://alphachemusainc.com/uploaded/boujou-manual-tracking-tutorial.xml
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Never operate the grill or top oven when the main oven is set to cook automatically because the oven cavity can become warm and this may cause bacterial growth in food. The timer will switch the oven(s) on at 9:00 and turn the oven(s) off at 11:00. You will hear a audible tone at 11:00, to indicate that the Auto Cooking Programme has finished. Step 2 Check the electricity supply to the cooker is turned on.Step 2 Place food onto the correct shelf position in the oven and close the oven door(s). Step 3 Turn the oven control(s) to the required temperature, and if necessary select the appropriate oven function. Reset the timer to the correct time of day. Food in the oven may, therefore, not have been cooked, before serving check food is thoroughly heated and completely cooked. Note: If a fixed handle is required, the grill pan cannot be kept in the main oven with the door closed but may be stored in the top oven with the door closed, when the top oven is not in use. DO NOT allow young children near to the appliance when the top oven is in use as the C. It may also be necessary to increase. This will disperse in a few seconds and is a perfectly normal characteristic of an oven with a good door seal. DO NOT place food or plates directly on the oven floor as this could damage both the oven lining and the plates which are being warmed. Wipe out the oven with a damp soapy cloth. For more stubborn stains on the base of the oven use a well soaped fine steel wool soap pad. Using a thick cloth, grip the lamp lens, unscrew anti- clockwise and remove the lens. NOTE: The inner door glass has a special reflective coating on one side. Replace the door inner glass so that the statement: “IMPORTANT THIS FACE TOWARDS THE OVEN” can be read from the inner side of the door. The cooker should be installed in accordance with the latest edition of the IEE Regulations. To help minimise always: a) Try to avoid leaving food in the oven to cool after being cooked.http://cresson-voyages.com/userfiles/boujou-5-pdf-manual.xmlCall your nearest Service Office or local importer. When you contact us we will want to know the following: 1. Instructions for installation and useIntroduction 2. Safety Information 3. Features 5. Temperature Conversion Chart 7. Controls 8. Multifunction Switch (FIDM20 only) 10. Oven. Page 3 Introduction. This guarantee is only applicablePage 4 Safety InformationPage 5 Safety InformationPage 6 Features (FID20 only)Page 7 Features (FIDM20 only)Page 8 Temperature Conversion ChartPage 9 Controls (FID20 only)The Multifunction selector switch is Full GrillWith the. Page 12 Oven Timer OperationPage 14 Electronic Clock and Automatic Oven Timer OperationPage 15 Electronic Clock and Automatic Oven Timer OperationPage 16 Electronic Clock and Automatic Oven Timer OperationPage 17 Electronic Clock and Automatic Oven Timer OperationPage 23 Operation when using the Top Oven as a Convection. OvenFan grilling is a combination of heat from the grill element and the. Page 27 Main Oven - Fan Grilling Roasting Chart (FIDM20 only). Shelf positions are counted from the base upwards ie: lowest shelf. Page 28 Using the Main Oven for Other FunctionsImportant. NEVER line the shelves, the floor or the sides of the oven. Page 30 Main Oven - Fan Oven Cookery Notes. Since a fan oven heats up more quickly, and generally cooks food at. Page 31 Main Oven - Fan Oven Cookery Notes. Temperature and TimeNote: Where times. Page 33 Baking Conventional Oven (FIDM20 only) Fan OvenDO NOT allow young children near the appliance when the grill is in use as. Page 35 Care and CleaningPage 37 Care and Cleaning. Take particular care not to damage the inner surface of the door inner glass that is coated. Page 38 InstallationImportantPage 40 Tall Cabinet Ventilation. Fig. 1Page 41 560mmPage 44 Key Contacts. Ask your question here. Provide a clear and comprehensive description of the issue and your question.http://schlammatlas.de/en/node/18802 The more detail you provide for your issue and question, the easier it will be for other Indesit FIU20IX owners to properly answer your question. Ask a question This manual comes under the category Ovens and has been rated by 1 people with an average of a 9.3. This manual is available in the following languages: English. Do you have a question about the Indesit FIU20IX or do you need help. Ask your question here Indesit FIU20IX specifications The grill mode is used for grilling and to give dishes a nice dark crust.Spray the inside of the oven and leave it on for about 30 minutes. The oven can then be cleaned with warm water. ManualSearcher.com ensures that you will find the manual you are looking for in no time. Our database contains more than 1 million PDF manuals from more than 10,000 brands. Every day we add the latest manuals so that you will always find the product you are looking for. It's very simple: just type the brand name and the type of product in the search bar and you can instantly view the manual of your choice online for free. ManualSearcher. com If you continue to use this site we will assume that you are happy with it. Read more Ok. He thought Manual labor was a Spanish musician. Manualza! manualza.com Still not convinced. Already more than 419814 people joined to us. Join Subscribe to Newsletter Sign Up Enter email to receive a newsletter about updates. Made with by Manualza. The Grillcan be tilted down manually for Easier Cleaing above and around it Prices can sometimes fluctuate due to shipping costs.Shipping will be an additional charge. Waste Electrical and Electronic Equipment (WEEE) must never be placed in your waste disposal or recycle bins. WEEE is taken back free of charge on a one-for-one like-for-like basis. Local authority civic amenity facilities also take back WEEE free of charge. WEEE recycling is free. Producer Registration Number: 15980. We'll assume you're ok with this, but you can opt-out if you wish.http://hermandadtropasnomadas.com/images/caloric-oven-repair-manual.pdfOut of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may have an effect on your browsing experience. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information. It is mandatory to procure user consent prior to running these cookies on your website. Our ovens come with special self-cleaning technology, and many different cooking features to suit your requirements. Discover our catalytic, hydrolytic and pyrolytic cleaning technologies to help keep your oven clean. We have a range of colours and styles to suit your kitchen style. Are you looking for energy efficient appliances. Browse our catalogue of products, read our customers online reviews and discover where to purchase your Indesit oven. Modern Slavery Act. Tax Strategy. Gender Pay Report. Press Enquiries. Ideal f or grilling steaks, kebabs and sausages or cooking vegetables au gratin or toasting bread. Once cooled down this Grill can be Tilted down manually for Easier Cleaing above and around it. Indesit's Newest A Rated Energy Fan Oven will save you time and Energy: Up to 20 of the recommended cook time and A energy Design. For those times when you need to defrost quickly and safely, just use the defrost setting on your Indesit Oven with the door closedand the oven will gently defrost your food away from the Kitchen counter. To help you keep your Indesit Oven prestine you can Click off the Cover on the Door and slide out the glass.http://kraljicabih.com/wp-content/plugins/formcraft/file-upload/server/content/files/1629fbc14896c5---Ctsw-parts-manual.pdf The Grill can be tilted down manually for Easier Cleaing above and around it Some washing machines are controlled by rotary dials and buttons, others by touch controls. This can help you to check the progress of food and to remove food when it is ready while ensuring you won't burn yourself by placing you hand inside the oven. Most oven doors are opened in a drop down manner from the top. EXCLUDES Large Kitchen Appliances. However we will contact you within 1 working day to confirm. For large appliances we will contact you to arrange delivery. For large items you will be contacted to arrange delivery. Our driver will contact you an hour in advance of arrival. If nobody is home to accept the delivery we will try to reschedule at the next available date. Please see the WEE Recycling page for further information. Cork Distribution Centre Ideal f or grilling steaks, kebabs and sausages or cooking vegetables au gratin or toasting bread. For those times when you need to defrost quickly and safely, just use the defrost setting on your Indesit Oven with the door closed and the oven will gently defrost your food away from the Kitchen counter. The Grill can be tilted down manually for Easier Cleaing above and around it Some washing machines are controlled by rotary dials and buttons, others by touch controls. This can help you to check the progress of food and to remove food when it is ready while ensuring you won't burn yourself by placing you hand inside the oven. Most oven doors are opened in a drop down manner from the top. Cork Distribution Centre EXCLUDES Large Kitchen Appliances. However we will contact you within 1 working day to confirm. For large appliances we will contact you to arrange delivery. For large items you will be contacted to arrange delivery. If nobody is home to accept the delivery we will try to reschedule at the next available date. Please see the WEE Recycling page for further information. Registration No: 234424. Request a viewing.gr-korea.com/upload/userfiles/2022/06/files/220606194343.pdf Whether you’re a keen chef or simply love the social side of the kitchen, Caple has a fantastic range of quality appliances. You can even add some exciting extras, from steaming taps to chilled wine cabinets. We can cook up a beautiful complete kitchen together, or you can simply choose quality stand-alone appliances from the menu. A range that simply makes Sense. Our kitchens and appliances are designed and built to an exceptional specification. Follow us to keep up to date with our latest technologies. If you continue to use this site we will assume that you are happy with it. Accept Read More. By using our website and services, you expressly agree to the placement of our performance, functionality and advertising cookies. Please see our Privacy Policy for more information. Update your browser for more security, comfort and the best experience for this site. Try Findchips PRO. The cooker is designed specifically for domestic use and responsibility will not be accepted for use in any other installation. When the cooker is first used an odour may be emitted, this will cease after a period of use. When first using the cooker ensure that the room is well ventilated (e.g. open a window or use an extractor fan) and that persons who may be sensitive to the odour avoid any fumes. It is suggested that any pets be removed from the room until the smell has ceased.Injuries are often caused by picking up a hot pan and rushing outside with it. NEVER USE A FIRE EXTINGUISHER TO PUT OUT A PAN FIRE as the force of the extinguisher is likely to tip the pan over. Never use water to extinguish oil or fat fires. Children should be supervised to ensure that they do not play with the appliance. ! The appliance should not be operated by people (including children) with reduced physical, sensory or mental capacities, by inexperienced individuals or by anyone who is not familiar with the product.http://famcareconnect.org/wp-content/plugins/formcraft/file-upload/server/content/files/1629fbc20ed3a2---cts-v-manual-transmission-fluid.pdf These individuals should, at the very least, be supervised by someone who assumes responsibility for their safety or receive preliminary instructions relating to the operation of the appliance. ! The appliance must be used by adults only for the preparation of food, in accordance with the instructions outlined in this booklet. Any other use of the appliance (e.g. for heating the room) constitutes improper use and is dangerous. The manufacturer may not be held liable for any damage resulting from improper, incorrect and unreasonable use of the appliance. This indicates that the appliance is still warm. Oven Interior Lights The oven lights are operated when their respective oven control is used. ( N.B. Not all models have a top oven interior light). The main oven has a light only position. Note: It is advisable to check that all oven controls have been switched off when you have finished using the appliance. Unless this is done, the main oven cannot heat up. Before seeking assistance, make sure this is done (refer to oven timer operation). MULTIFUNCTION SELECTOR Rotate the control knob in either direction to the required function. Many of the functions will also require the main oven thermostat to be set before the oven will heat up. MAIN OVEN TEMPERATURE CONTROL This is used in addition to the multifunction selector. This is used for the functions: fan oven, fan grill, half grill and full grill and convection oven. Turn the control clockwise to set the oven thermostat to the required temperature. If the timer is set correctly and the selector switch set to a suitable function an indicator light will illuminate (Fan Oven, Convection Oven and Fan Grilling modes only). This will remain on until the oven reaches the required temperature. This light will then cycle on and off as the thermostat maintains control of the oven temperature. TOP OVEN TEMPERATURE CONTROL Turn the control clockwise to set the top oven thermostat to the required temperature.http://amagi.la/wp-content/plugins/formcraft/file-upload/server/content/files/1629fbc2b7bbad---Ctsw-flight-manual.pdf An indicator light will illuminate. This light will then cycle on and off as the thermostat maintains control of the oven thermostat. GRILL CONTROL The grill control is designed to provide variable heat control of either both grill elements on together or the single left-hand grill element only. To set the grill power, turn the grill control: - clockwise for FULL FULL FULL FULL FULL grill to any setting MIN - MAX, or - anti-clockwise for HALF HALF HALF HALF HALF grill to any setting MIN - MAX. COOLING FAN A gentle flow of air will be blown below the control panel when the grill control is used and after a short period of time when the ovens are used. Note: Whenever the appliance has been used, the cooling fan may run on or restart itself after all the controls have been turned off. This indicates that the appliance is still warm.With the exception of the O position the main oven light will remain on when this selector switch is used. Off With the selector in this position the main oven will not heat up. The timer will still operate. Fan Oven The oven fan and a rear element are controlled when this function is selected. Use the main oven thermostat control to set the required temperature. Conventional Oven Top and base elements are controlled when this function is selected. Use the main oven thermostat to set the required temperature. Half Grill With this function selected only the left hand side of the grill will be on. Use the oven thermostat control to set the required temperature. Oven door must be open for grilling. Full Grill Both left and right hand grill elements will be on in this position. Fan Grill The oven fan and fan grill element are controlled when this function is selected. Oven door must be closed for fan grilling. Fan Only The oven fan will operate when this function is selected. The oven thermostat control must be set in the off position. Light Only This function switches on the oven light only. Setting the clock !www.eviinstall.com/userfiles/files/brother-xl-3600-sewing-machine-manual.pdf The clock may be set when the oven is switched off or when it is switched on, provided that a the end time of a cooking cycle has not been programmed previously. Setting the minute minder. The display will then show the time as it counts down. When this period of time has elapsed the buzzer will be activated. Programming cooking. A cooking mode must be selected before programming can take place. The programme will stop automatically at 10:15 a.m. Setting the end time for a cooking mode. Press any button to stop it. P rogramming has been set when the and buttons are illuminated. The electronic programmer The food must be placed on the rack in the grill pan. Position the grill pan on top of the oven rack. The best results are achieved by placing the oven rack on the uppermost shelves. Pouring a little water into the grill pan will make the collection of grease particles more efficient and prevent the formation of smoke. 1 2 Grill Pan, Food Support GRILL PAN FOOD SUPPOR T Top Oven Shelf Positioning for Grilling ENSURE SHELVES ARE FITTED CORRECT WAY UP. Preheat the grill if indicated on grill chart. Preheat the grill if indicated on grill chart. - - - - - The grill pan must be placed on the correct The grill pan must be placed on the correct The grill pan must be placed on the correct The grill pan must be placed on the correct The grill pan must be placed on the correct shelf and positioned centrally under the grill shelf and positioned centrally under the grill shelf and positioned centrally under the grill shelf and positioned centrally under the grill shelf and positioned centrally under the grill element. element. element. element. element. - - - - - Leave the control at MAX for toast, and for Leave the control at MAX for toast, and for Leave the control at MAX for toast, and for Leave the control at MAX for toast, and for Leave the control at MAX for toast, and for fast cooking of foods.The initial sealing on both sides at MAX. The initial sealing on both sides at MAX. The thicker the food, the lower the control should thicker the food, the lower the control should thicker the food, the lower the control should thicker the food, the lower the control should thicker the food, the lower the control should be set. be set. be set. be set. be set. - - - - - DO NOT line the grill pan with aluminium DO NOT line the grill pan with aluminium DO NOT line the grill pan with aluminium DO NOT line the grill pan with aluminium DO NOT line the grill pan with aluminium foil, as this increases the amount of fat foil, as this increases the amount of fat foil, as this increases the amount of fat foil, as this increases the amount of fat foil, as this increases the amount of fat spitting which can cause a fire.The grill and the top oven cannot work simultaneously DO NOT allow young children near to the appliance when the grill is in use as the surfaces get extremely hot.You can select a power level of MIN through to MAX, in both directions. The control is Off at O. Note: The grill will not operate unless the top oven control is in the OFF position. Food which requires browning only should be placed under the hot grill, directly on the shelf in the first or second runner from the bottom of the oven, according to the depth of the dish. Open the grill door to the grilling position, ie. open fully. With the grill door in the grilling position, heating the grill is achieved by turning the control clockwise to the desired 'grill setting' on the control panel, as described under 'setting the grill'. Never: Line the grill pan with aluminium foil. Note: A gentrle flow of air will be blown from underneath the controls by the coolong fan when the grill is in use and will continue to do so for a length of time even after the controls have been turned off. Preheat the grill at setting MAX for approximately 5 minutes. The grill pan is placed on the shelf and should be correctly positioned under the grill element. Leave the control at MAX for toast, sealing and fast cooking of foods. For thicker foods requiring longer cooking, turn the switch to a lower setting after the initial sealing on both sides at MAX. The thicker the food, the lower the control should be set. Step 2 Place the shelf in the correct position (see Grilling Guide). Leave the door fully open. The grill and the top oven cannot work simultaneously DO NOT allow young children near to the appliance when the grill is in use as the surfaces get extremely hot.The oven is designed so that the grill element operates at a reduced heat output, this is combined with a heating element situated underneath the floor of the oven. To ensure even cooking of the food it is important that cooking utensils are positioned correctly on the oven shelf so that the element is directly above.DO NOT allow young children near to the appliance when the top oven is in use as the surfaces get extremely hot. Step 2 Place the shelf in the correct position (see Oven Temperature Charts). The pilot light will immediately come on, and remain on until the oven reaches the required tempe- rature. The light will then automatically go off and on during cooking as the oven thermostat maintains the correct tempera- ture. NOTE: At the end of your cooking, always return control (B) to the OFF (O) position.Runner 1 f rom bot tom of oven.Joints of meat and poultry will be browned as if they were cooked on a rotisserie or spit but more economically as the door left closed. If required, fan grilling can be timed using the Oven Auto timer. Follow the timer instructions before selecting fan grill and the required temperature. If Manual fan grilling is required always ensure the timer is set to Manual. Operating Instruction 1. Open the oven door. 2. Select the correct shelf position, as stated in chart. 3. Turn the selector switch to the Fan grill position. 4. Turn the oven thermostat control to the required temperature (see Fan Grilling Roasting Chart, next page). 5. Position the meat pan centrally under the grill elements. 6. Close the oven door. 7. After use always return both controls to the off position. 8. If the oven timer was used, reset to Manual. As with the fan oven cooking there is no need to pre- heat the oven - yet another economy feature. Also you can cook more than one thing at a time - even up to 4 small chickens. Temperatures These will be similar to those used for the more traditional form of roasting but the guide will give you an indication of which temperature to set the Thermostat. But remember that because of the way the oven is heated this is a more economical way of roasting. General Recommendations Most types of meat and poultry cooked by this method will have an all over brownness and crispness on the outside. The only exceptions are very lean joints, such as veal, which, because of its low fat content, is better cooked using conventional heating. 1. Always place the pan on the shelf position recommended. (See Chart). 2. There is no need to preheat the oven before cooking and all fan grilling should be carried out with the oven door closed, this saves energy. The cooking temperatures and times are calculated from a cold oven. 3. After rinsing and drying meat, place on the food roasting support rack over the pan supplied. 4. Position meat in oven as recommended in the roasting chart. 5. Fan grilling is ideally suited for cooking all types of poultry and larger joints of meat (e.g.stuffed, rolled joints and legs of pork and lamb). Results will be as if you had cooked the food on a rotisserie. If you use frozen meat or poultry it must be completely defrosted before it is cooked. 6. When cooking a joint always grill it with the fat side uppermost in order to crisp it. For bigger joints or where there is little bone, grill at the lower tempera- ture given in the table and cook for a longer time per kg. 7. When cooking any type of poultry, start grilling the underside uppermost and turn breast uppermost about a third to halfway through the cooking period. If cooking stuffed poultry allow slightly longer cooking time. Meat pan and roasting rack Gr i ll on s helf posit ion 3 Tur n aft er 1 5 min s. Scor e f at w i th sh ar p k ni fe a nd ru b o n sa l t. Pork sh ou l d al w ays b e thorou gh l y co ok ed. So ov er cook r athe r th an unde rcoo k. G r ill on s helf posit ion 1. LAM B Lam b cho p - t hic k Lam b - any t ype of joint 1.0 1. 5 2. 0 2. 5 0v er 2.5 170 160- 170 160- 170 150- 160 150- 160 150 25 30- 40 35- 40 35- 45 40- 45 45- 50 45 45 50 50 50 D ep en d ent on si ze 78- 88 90- 110 120- 140 150- 170 - Se ason. G rill on s helf posit ion 3. Tur n ov er af te r 1 5 m ins. Scor e f at. Se ason w it h pe pper and r os ema r y. I f you p refer the l a mb p i nk ch oo se th e s ho rte r ti m e G ri l l o n sh el f posit ion 1. BE EF Beef - joint s which ha ve an ou t sid e laye r of fat eg. Rib, Rolle d, Sir l o in 1. 0 1. 5 2. 0 2. 5 ov er 2.5 170- 180 170- 180 160- 170 160- 170 160 40- 50 40- 50 40- 50 45- 50 45- 50 20 20 20 30 40 60- 70 80- 90 100- 110 140- 150 - Seas on. If joint p ref err ed r are g r i l l fo r th e sh or te r ti m e. If p referred w el l do ne g ri l l for th e l o n g e r ti me. G ri l l o n sh el f posit ion 1. CHI CK EN Ch ick e n j oin t s 1. 0 1. 5 2. 0 2. 5 ov er 2.5 les s t han 1kg ea ch 180 180 170 170 160- 170 180 30 30 35 35 40 30 30 30 30 30 30 30 60 75 100 115 - 60 Seas on an d b r ush over w it h mel ted b utter to gi ve ni ce l y b row n ed sk i n. Gr i l l on sh el f posit ion 1. Shelf 1. DUCK 1. 5 2. 0 2. 5 180 180 180 30 30 35 30 30 30 75 90 115- 130 Dr y t hor ough l y an d lightly s alt. G rill on shelf posit ion 1. GOOSE u p to 4 4- 5 170- 190 160- 170 40 45 40 40 - - C an be st uffed. Gril l on sh el f posit ion 1 TU RKEY up t o 5 6 -8 170 150 - - - - 150- 165 165- 175 Seas on an d b r ush over w it h mel ted b utter to gi ve ni ce l y b row n ed sk i n. Gr i l l on sh el f posit ion 1. GAME Grou s e Pa r tr idge Phea sant An y An y An y 170- 180 170- 180 170- 180 30- 50 40- 50 40- 50 - - - - - - We l l hung me at w ill r equir e les s c ook ing t i me. Cook saus ages, cho ps, baco n f or 10 m ins.OPERATION: TO ASSIST IN DEFROSTING: Place food in the oven and close the oven door. Turn Control (C or D, depending on your model) clockwise to the FAN ONLY setting: Control C - Model FID20 Control D - Model FIDM20 This defrosts by circulating the air around the food, time to defrost will depend on type and size of the food. NOTES: DO NOT defrost meat and poultry by warming the food through. If fish, meat and poultry are to be defrosted using the fan only setting, where possible it is recommended that the food should be small and thin. The items should be placed so that the maximum amount of surface area is exposed to the circulating air, and that they are turned regularly to ensure even defrosting. Larger cuts of meat and poultry may be defrosted by using the fan only setting up to a maximum weight of 2 kg (4lb 8oz). It is important to wash both meat and poultry and cooking utensils immediately after defrosting and before cooking. Food should be cooked immediately after defrosting. It is very important to strictly adhere to the basic principles of food handling and hygiene to prevent the possibility of bacterial growth. LIGHT ONLY SETTING When Control (C or D, depending on your model) is turned clockwise to the LIGHT ONLY setting, the main oven light only will illuminate: Control C - Model FID20 Control D - Model FIDM20 The oven is heated by elements at the top of the oven and underneath the floor of the oven. Food should not be placed on the floor of the oven Operating Procedure 1. Ensure Oven Timer is set to Manual. 2.